素食類 VEGETARIAN PLATES
清炒四季豆 SAUTEED STRING BEAN $9.99
Light quick-cook refreshing crisp taste
炒青菜 SEASONAL GREEN VEGETABLE $9.99
Choose from spinach, Chinese A-chy, cabbage, broccoli
芹菜炒豆干 SAUTEED CELERY WITH BEAN CURD $9.99
素什錦 MIX VEGETABLES $9.99
Cabbage, carrots, snow peas, broccoli in vegetarian sauce
番茄炒蛋 SCRAMBLED EGGS WITH TOMATO $9.99
炸豆腐 DEEP FRIED TOFU $9.99
Crispy silken tofu in Sweet Vegetarian Sauce
紅燒豆腐 BRAISED TOFU $9.99
Quickly-fried tofu with Bamboo and mushroom
雪菜毛豆百頁 CHOP MUSTARD GREEN WITH BEAN CURD $9.99
Mustard green with bean curd sheet in vegetarian sauce
羅漢齋 BUDDHA’S FEAST $10.99
cook fresh vegetables medley and vermicelli in a vegetarian soy sauce
九香茄子 EGGPLANT WITH BASIL $10.99
Sautéed fresh basil tossed eggplant in a vegetarian flavorful sauce
魚香茄子 EGGPLANT WITH GARLIC SAUCE $10.99
Sautéed with fiery sauce fresh green & red pepper in a sweet & sour garlic sauce
招牌豆腐 HOUSE SPECIAL DEEP FRIED TOFU $10.99
Crispy silken tofu tossed in a vegetarian black pepper sauce with onion & scallion
宮保豆腐 KUNG-PAO TOFU $10.99
Quick-fried with peanuts, chili peppers and scallions in our hot special favorite
咖哩豆腐素什錦 COCONUT CURRY VEGGIES & TOFU $11.99
Stir-fried mixed vegetables, crispy silken tofu and in a vegetarian coconut curry sauce
三杯蘑菇 3 CUPS VARIETY MUSHROOMS $11.99
Simmer variety mushroom with ginger, basil in our better kept secret sauce
日式野什菌玉子豆腐 JAPANESE WILD MUSHROOM & TOFU $11.99